Effects of green tea polyphenol on the quality of canine semen after long-term storage at 5°C.
نویسندگان
چکیده
The aim of the present study was to determine the effects of green tea polyphenol on the quality of canine semen after long-term storage at 5°C. The supplementation of a Tris-egg yolk extender with polyphenol (0.5, 0.75, or 1mg/mL) increased the motility and viability of sperm preserved for four weeks at 5°C.
منابع مشابه
The effects of green tea (Camellia sinensis) extract on mouse semen quality after scrotal heat stress
The objective of this study was to investigate whether or not the adverse effects of heat on sperm quality could be prevented by green tea extract (GTE) administration. Ninety adult male mice were randomly divided to two groups. The scrotum of each animal in the first group was immersed once for 20 min in a water bath maintained at 42 oC (heat group, H) and the second group (control group, C) w...
متن کاملEffect of Long-Term Fish Oil Supplementation on Semen Quality and Serum Testosterone Concentrations in Male Dogs
Objective Manipulating the dietary fatty acid (FA) content can alter FA profiles of reproductive tissues. Numerous researchers have evaluated the effect of fish oil (FO) supplementation on reproductive characteristics in domestic animals, but reliable information concerning dietary FO effects on semen quality and testosterone concentrations in dogs has not been reported. Therefore, this study e...
متن کاملEffects of Vitamin E Addition to Chicken Semen on Sperm Quality During in Vitro Storage of Semen
The purpose of this study was to evaluate the probable effects of the vitamin E addition in different levels to the extender of chicken semen on spermatozoa quality during storage of semen at 4°C for 0, 3, 6, 10 and 24 hours. Eight young Ross broiler breeder strain 308 roosters were used in this experiment. The collected semen from all roosters was mixed together and diluted with modified a Rin...
متن کاملEvaluation of camel milk as an extender for short-term storage of ram semen at 15°C
The purpose of the present study was to assess the effect of modified camel milk (MCAM) and skim cow milk (SCOM) on semen quality of INRA180 and Boujaâd ram breeds, stored at 15°C for up to 24 hours. Semen samples were collected from eleven mature rams (6 from INRA180 and 5 from Boujaâd rams) and extended in SCOM vs MCAM, to reach a final concentration of 0.8×109 spermatozoa/mL, and stored at 1...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید
ثبت ناماگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید
ورودعنوان ژورنال:
- Reproductive biology
دوره 13 3 شماره
صفحات -
تاریخ انتشار 2013